Mushroom Complex SAP from Nutritional Fundamentals for Health is formulated to support healthy immune function and antioxidant activity. It provides a synergistic blend of four hot-water-extracted mushrooms standardized to 40% polysaccharides for maximum efficacy.

Supports healthy immune function
Supports antioxidant activity
Non-GMO

Mushroom Complex SAP is a synergistic blend of four mushrooms: reishi, maitake, Coriolus versicolor, and shiitake. Each mushroom is a source of polysaccharides, which have immune-modulating properties and help support healthy immune function.

Mushroom Complex SAP has adaptogenic properties and may support improving energy and resistance to stress. In traditional Chinese medicine (TCM), mushrooms can be used to dispel phlegm, stop cough, and arrest wheezing. Mushroom Complex SAP may help stimulate both the innate and humoral immune systems.

Suggested Usage

Adults: Take 3 capsules daily with food or as recommended by a healthcare professional.

Ingredients

Serving Size: 3 Capsules
Servings Per Container: 30

Amount Per Serving:
Coriolus versicolor (Trametes versicolor) extract 300 mg
-55% polysaccharides, providing 50% beta-glucans
Maitake (Grifola frondosa) extract 300 mg
-40% polysaccharides, providing 40% beta-glucans
Reishi (Ganoderma lucidum) extract 300 mg
-40% polysaccharides, providing 30% beta-glucans
Shiitake (Lentinula edodes) extract 300 mg
-40% polysaccharides, providing 25% beta-glucans

Other Ingredients: vegetable magnesium stearate and a non-GMO vegetable capsule composed of vegetable hypromellose and purified water.

Contains NO: gluten, wheat, eggs, dairy, yeast, soy, citrus, preservatives, artificial flavor, artificial color, starch. Non-GMO.

Warnings

Consult a health-care practitioner prior to use if you have diabetes, if you are pregnant or breastfeeding, or if you are taking blood thinners (anticoagulants).
Known adverse reactions: Hypersensitivity/allergy can occur; in which case, discontinue use.

Keep out of reach of children.